Avantis Freedom 2017 (Red)
Avantis Freedom 2017 (Red)
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*Earliest delivery date is 10/28(Tue) (may require more days depending on delivery address).
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Tasting Comment
Cloudy ruby. Aromas of blackberry, black plum, prune, dried fig, truffle and pickled ume. Pleasant acidity with richripe
tannin. The long aftertaste with strong umami.
Acidity: ★★★★☆ Tannins: ★★★★☆
General Information
Producer: Avantis Estate
Origin: Evia
Classification: P.G.I. Evia
Grape Variety: Syrah 100%
Style: Dry
Body: Medium-bodied
Volume: 750 ml
Alcohol: 14.0%
Serving Temperature:16-18°C
Technical Information
Vinification: Single Vineyard. Fermentation with natural yeast,in stainless tank. Maturation in bottle for 12 months.
non-filtration, no SO2 added
Annual Production: 1,000 bottles
Average Yield: 2,750 kg/ha
Altitude: 300m
Average vine age: 20 years
Soil: Clay and sandy soils
Avantis Estate
Located in the main town of Chalkida on Greece’s second-largest island, Evia, Avantis Estate carries a family legacy of
three generations of viticulture. In 1994, the third generation, Apostolos Moundourihas, began producing wine.
The estate cultivates 20 hectares of vineyards situated between 250 and 500 meters, ranging from gentle to steep slopes.
Thanks to the Mediterranean climate, the grapes benefit from a long ripening period.
Apostolos is also renowned as a Syrah expert: his Syrah has been ranked among the world’s top 10, and he continues to
receive numerous awards every year. Moreover, he played a pivotal role in reviving the nearly extinct Mavrokoundoura
variety of Kymi in Evia, helping to establish the island as one of Greece’s notable wine regions.
