Argatia Naoussa Single Vineyard 2020 (Red)
Argatia Naoussa Single Vineyard 2020 (Red)
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Tasting Comment
Aromas of strawberry jam and raspberry are layered with nuances of black olive,
tomato, and herbs.
These are further complemented by deeper notes reminiscent of mushroom and a subtle saline character.
On the palate, the wine is defined by its vibrant, high acidity.
The tannins are fine-grained yet firm, offering a distinctive gripping structure
that tightens the palate.
The finish is less about fruit and more about savory depth, with an umami-like
character that lingers long, evoking a dashi-like complexity.
Acidity: ★★★★★ tannin: ★★★★☆
General Information
Producer: Argatia Winery
Origin: Naoussa, Greece
Classification: P.D.O. Naoussa
Grape Variety: 100% Xinomavro
Style: Dry
Body: Medium-bodied
Volume: 750 ml
Alcohol: 13.5%
Serving Temperature: 14–16°C
Technical Information
Vinification: Fermentation in stainless tank. Maturation in French oak barrel
(500L) 12 months, in bottle 24 months
Annual Production: 2,200 bottles
Average Yield: 8,000 kg/ha
Altitude: 350 m
Vine Age: less than 10 years
Soil: sandy clay loam
Argatia Winery
A family-owned winery located in Naoussa, northern Greece, renowned for Xinomavro.
Argatia Winery was founded in 2000 by Panagiotis, a viticulture specialist, and Haroula, an agronomist and author of The Grape Varieties of Greece.
The estate owns vineyards in Rodochori, 12 km northwest of the town of Naoussa, at an altitude of 540 meters. Although
production is small in volume, the winery is dedicated to quality, crafting high-standard wines with professional expertise and a true passion for wine.
